The Hamburger History Originated and how They Reach the World-Famous?


Burgers are grilled meat patties. Burgers are served with ketchup, mustard, or mayonnaise and are subject to fast food ever known. So how exactly hamburgers originate and how they reach the world-famous?

The Hamburger History Originated

It is believed that the first hamburgers were invented in medieval times, when the Tartars, who were Turkish and Mongol warriors, place the meat under their saddles to tenderize, while warriors rode. This meat will be eaten raw. There are several conflicting stories about how this raw hamburger patty has evolved into a juicy hamburger today. Some people believe that Louis Lassen of New Haven, Connecticut, served the first hamburger in 1890 in their cafeteria when a customer wanted his patty between slices of bread, because he was in a hurry.

Charles Nagreen, who was fifteen, ran a company meatballs, but people are not easy to eat dumplings meat as they walked around so Charles flattened meatballs and put them between slices of bread.

Yet another story is that France and Charles Menches of Ohio patties sold at fairs and pork sandwiches. One of the stories invention most popular burger is that Fletch Davis of Athens, Texas grilled steak burger in the world of the Fair St. Louis in 1904, topped with raw onions and sandwiched between the two halves of bread, because it wanted to make a new dish. Everyone loved this dish as Fletch Davis opened a concession dinner in St. Louis.

The same man is thought to have invented chips. The idea came from his friend who lived in Paris, Texas, but a misunderstanding of Paris, France and Paris, Texas has resulted in "chips" name.

The first commercial burgers

The first commercial burgers

The first White Castle Hamburger restaurant, opened in 1921 in Wichita, Kansas. Small hamburgers were sold for only five cents each. Adding holes to the wafers was found to cook more evenly so five holes were made in Castelo Branco each burger.

Wimpy Burger opened in 1930 and this chain was named after the character from the Popeye cartoon. drive-through restaurants became popular in the 1940s and 1950s and became part of the new car and the drive-in culture, allowing couples to enjoy burgers, sitting in their cars and watch a movie.

The rest is history and today burgers are one of the most popular fast food items available today and one of the most popular foods for grilling.

Load disqus comments

0 komentar