Hamburger Casserole with Meat


If you have a hamburger leftovers, and you wonder what to do with it, this casserole using their surplus meat hamburger perfectly fit the bill.

The ingredients have a distinctive Texas influence and produce the most amazing flavors during cooking.

Texan ingredients Hamburger Meat Casserole

Texan ingredients Hamburger Meat Casserole

* 1 to 1.5 pounds of ground meat (you can also use ground meat only land)
* 3 large onions, finely chopped

* 1 green pepper

* 1 large clove garlic, crushed

* 1 teaspoon of pepper tea (reduce if you do not like very spicy)

* 1 400g chopped tomatoes

* Half cup of rice (basmati and long grain)

* Tea salt 1 teaspoon

* Tea half teaspoon pepper

First, a good sized smear with oil pan ready for the meat mixture.

Brown off the meat burgers and onion in a saucepan or frying pan over medium heat until onions achieved transparency, then add the garlic and pepper and continue cooking until the pepper is tender. Now, remove the pot / pan from heat and stir in tomatoes and remaining ingredients.

Once the cooking time remove the lid or aluminum foil and stir. Cook for 10 minutes and your casserole with ground meat is ready.

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