Burger King To Join Other Retailers Awards Mobile App

Mobile payment applications has increased over the past two years, and now one of the largest fast food chains are joining the mix. Burger King, with over 7,000 locations in the United States will soon begin accepting payments through rewards mobile payment application from April 2014. The fast food chain already has a platform for mobile payment electronic purse, but this application will improve this application. If you do not have a smartphone, you can sell mobile phones for cash, to get the money you need to update your old phone.

App that will provide

Bryson Thornton, spokeswoman for Burger King said the application was developed by them, Tillster. Here are some of the features that users will have access to:

    
The coupons will be always triggered that money is added or "recharged" with the credit card associated
    
N
utritional information in the restaurant menu
    An interactive map

On the road, Burger King hopes to add a feature that will allow customers to pre-order their meals and pick them up at a later time.

Burger King Gets

Offer new convenience for customers is always designed to stimulate business. In addition to increased sales, Burger King plans to use the information received on consumption patterns. This information will undoubtedly be used to help the company determine future marketing strategies.

The use of mobile payment options is spreading not just another local Burger King 7000. Starbucks, the largest chain of Café Restaurants countries estimated a 10 customers pay for purchases in their stores using application company mobile. If you put your mobile phone to access this application, remember that you can sell mobile phones for cash. If you do not have a smartphone that can handle applications such as this, consider the benefits you get when you sell mobile phones for cash. Smartphone buyer bought the used electronics and broken for 13 years, bringing satisfaction to individuals and companies. By making the process easy as possible for the consumer, landfill sites are becoming less and consumers are increasingly.

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