Chocolates are natural foods that offer the thrills and wonderful aromas no other product can provide consumer tastes. It is beautifully displayed and cleverly designed so that the chocolate flavour is complemented with fresh, natural ingredients.
Some chocolate factories in the Middle East producing chocolate in a commercial form and also your own chocolate house.
Cocoa butter
Chocolate is a processed food generally sweet, produced from the seed of the tropical Theobroma cacao tree. Therefore, the cocoa beans (cocoa beans), from which chocolate is the end product grow in tropical climates of Africa, South America and parts of Asia and is harvested twice a year to produce the chocolate making crude. In addition, there is also a cocoa butter substitute replace the cocoa beans and the actual production aid. Which gives you the best chocolate? Undoubtedly: natural cocoa beans. Some plants use cocoa butter substitutes instead of cocoa beans for one simple reason; to raise its melting point, which makes it lose its natural attribute.
Natural artificial ingredients
The difference between chocolate and chocolate business house is in the ingredients used. The chocolate house is made with natural ingredients and high quality, without artificial preservatives, so it stays fresh.
The cost of producing
The chocolate factory can maintain a low cost of production with the use of old machines and old technology. Homemade chocolate factories should not reduce costs at their highest profits, but account for providing the best quality and maintain a high level of hygiene in the use of high-end and new technology machines to meet ISO certification standards.
Chocolate filling ingredients
This fourth report with a 2 - natural ingredients. We separate to distinguish between the production of chocolate itself and fillings representative flavours. Commercial chocolate is full of artificial flavours or chemically using a syrup made from pistachios, almonds and other fillers, but the homemade chocolate, as you guessed, uses natural pistachio, coconut and other fillings create a sweet taste.
Do not be fooled by the heavenly chocolate tasty trade, real ingredients, better quality and high standards of hygiene are more important than the taste, which implies directly for a better taste.
Sweet memories, sweet people, sweet dreams and sweet chocolate.
Crystal Chocolate Factory
Crystal Chocolatier is a chocolate factory established in 1998, offering a wide variety of unwrapped chocolates; from milk, white and dark chocolate with fillings in chocolate mixture and dip them in chocolate.
Today, Crystal Chocolate Factory serves individuals through a chocolate shop in Lebanon and takes a trip around the world to give you the opportunity to taste our chocolate anywhere. We distribute chocolate in UAE, Saudi Arabia and other GCC countries.
Our chocolate production process follows Belgium and Switzerland and uses natural ingredients for the chocolate gourmet chocolate product. Our factory is equipped with the latest advanced equipment and technology to maintain the highest level of hygiene and to meet ISO certification standards.
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