The Best A List Of Chinese Food

The Best A List Of Chinese Food in Here ~ Chinese food is unique and different from all other countries for a number of reasons. Historically China's crowded and hunger has always been a problem. There was a lot of meat, Chinese recipes often have meat mixed with other elements that are less scarce, such as noodles or rice. The Chinese have used vegetable often skipping meals otherwise. When the Chinese invasion of the Mongols, much of the Mongolian cooking styles and cuisines by the Chinese. The Chinese eat a lot of foods that are considered strange by Western cultures. Some examples are dogs, cats, snakes, frogs and algae.

The Chinese do not eat much meat, but pork and chicken are used in her kitchen. The Chinese follow the philosophy of yin and yang, which means that like a balance in the food we eat. Rice is considered a staple of the Chinese. Many Chinese recipes they contain rice because rice is a common food in China and widely available. The Chinese used rice with bean sprouts, cabbage, onions and many other foods. Vegetables are very common in Chinese food, such as tofu, which is made from soybean curd.

A region is the region Cantonese. In this region, Chinese recipes are much rice and fried. Many immigrants to the United States from China in this region, as many Chinese restaurants in the United States have this type of food. Some dishes are known spring rolls, sweet and sour chicken and pork and wonton soup. Another area in China, which should be considered in recipes Mandarin Chinese is the area of ​​China.

Other foods eaten in this area are pancakes, spaghetti and meatballs. In the Shanghai region of China, which is a coastal area, eat lots of fish, because the food is easily accessible. The last region is the Szechuan region. In this area, the Chinese recipes include leeks, onions, peppers and garlic.

This style of cooking has become increasingly popular in the United States in recent years. The most popular in China is drinking tea. The types of tea that are often seen in China Oolong, black and green tea.